Chipotle Slaw

Instructions

1. 1

   Prepare the chipotle dressing

   • In a large bowl, whisk together the mayonnaise, minced chipotle peppers, adobo sauce, lime juice, and honey until smooth.
   • Stir in the ground cumin, salt, and black pepper. Mix well to combine.
2. 2

   Combine the slaw and dressing

   • Add the coleslaw mix, chopped cilantro, and sliced green onions to the bowl with the dressing.
   • Toss everything together until the vegetables are evenly coated in the creamy dressing.
3. 3

   Chill for at least 15 minutes before serving to allow the flavors to meld. Serve cold.