AMERICAN CUISINE
American
Kitchen.
Classic American comfort food and modern dishes
0
RECIPES
4.7★
AVG RATING
28m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Spinach Lentil Soup with Egg Salad Sandwich and Kachumber Raita
tested in our kitchen
Farro Vegetable Bowl with Spinach Apple Salad and Pumpkin Seeds Small Portion
tested in our kitchen
Spinach Lentil Soup with Zucchini Ribbon Salad and Scrambled Eggs And Toast
tested in our kitchen
Egg And Spinach Wrap with Tomato Basil White Bean Soup
tested in our kitchen
Turkey Avocado Wrap with Broccoli Cheddar Protein Soup
tested in our kitchen
Egg White Veggie Scramble with Cooked Steamed White Rice Half Cup and Avocado Toast Mini
tested in our kitchen
ALL AMERICAN RECIPES
Showing 1–12 of 1,993
Spinach Lentil Soup with Egg Salad Sandwich and Kachumber Raita
P 32gC 81gF 19g
Farro Vegetable Bowl with Spinach Apple Salad and Pumpkin Seeds Small Portion
P 15gC 50gF 40g
Spinach Lentil Soup with Zucchini Ribbon Salad and Scrambled Eggs And Toast
P 33gC 60gF 33g
Egg And Spinach Wrap with Tomato Basil White Bean Soup
P 24gC 48gF 20g
Turkey Avocado Wrap with Broccoli Cheddar Protein Soup
P 46gC 50gF 44g
Egg White Veggie Scramble with Cooked Steamed White Rice Half Cup and Avocado Toast Mini
P 17gC 70gF 21g
Chicken Noodle Soup with Avocado Toast Mini and Avocado Cottage Cheese Toast
P 47gC 83gF 38g
Veggie Omelette with Cooked Steamed White Rice Half Cup, Cucumber Sticks and Spinach Apple Salad
P 26gC 67gF 38g
Steamed White Rice with Egg White Omelette, Arugula Pear Salad and Avocado Half
P 26gC 80gF 30g
Tofu Cubes Light Saute with Steamed Steamed White Rice, Vegetable Veg Stir-Fry and Spinach Apple Salad
P 23gC 87gF 35g
Vegan Gerd Steamed White Rice Carrot Bowl with Caprese Salad Plate and Protein French Toast
P 39gC 93gF 46g
Herbed Lentil Soup No-Salt with Veggie Hummus Sandwich and Kachumber Raita
P 36gC 100gF 21g
ABOUT THIS HUB
The american kitchen, the most flexible kitchen
1,993
Curated american meals
3,253
Tested recipes
100%
Authentic technique
American cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
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467Hearty, butter-rich cuisine from Punjab
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397Sweet and savory vegetarian dishes from Gujarat
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373Fish-centric cuisine with subtle spicing from Bengal
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370Fiery, aromatic cuisine from Tamil Nadu
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Let us plan your american week.
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MON
Spinach Lentil Soup with Egg Salad Sandwich and Kachumber Raita
613 cal
TUE
Farro Vegetable Bowl with Spinach Apple Salad and Pumpkin Seeds Small Portion
593 cal
WED
Spinach Lentil Soup with Zucchini Ribbon Salad and Scrambled Eggs And Toast
651 cal
THU
Egg And Spinach Wrap with Tomato Basil White Bean Soup
464 cal
+ 3 more days, 1 grocery list














