GUJARATI CUISINE
Gujarati
Kitchen.
Sweet and savory vegetarian dishes from Gujarat
0
RECIPES
4.7★
AVG RATING
29m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Mutton Baida Roti
tested in our kitchen
Khandvi with Chicken Keema Topping
tested in our kitchen
Lasan ni Chutney Thepla with Boiled Egg
tested in our kitchen
Chicken Cutlet with Suji Toast
tested in our kitchen
Patra with Egg Bhurji
tested in our kitchen
Sev Khamani with Egg Bhurji
tested in our kitchen
ALL GUJARATI RECIPES
Showing 1–12 of 375
Mutton Baida Roti
P 23gC 41gF 32g
Khandvi with Chicken Keema Topping
P 30gC 28gF 30g
Lasan ni Chutney Thepla with Boiled Egg
P 15gC 48gF 14g
Chicken Cutlet with Suji Toast
P 34gC 101gF 26g
Patra with Egg Bhurji
P 28gC 56gF 30g
Sev Khamani with Egg Bhurji
P 31gC 74gF 39g
Methi na Thepla with Chicken Tikka Chunks
P 48gC 38gF 31g
Gujarati Masala French Toast
P 13gC 35gF 14g
Gujarati Egg Curry with Puri
P 24gC 66gF 42g
Jowar Bhakri with Egg Fry
P 15gC 48gF 20g
Methi Thepla with Fried Egg
P 13gC 27gF 14g
Mutton Kheema with Rotli
P 33gC 58gF 47g
ABOUT THIS HUB
The gujarati kitchen, the most flexible kitchen
375
Curated gujarati meals
194
Tested recipes
100%
Authentic technique
Gujarati cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
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MON
Mutton Baida Roti
544 cal
TUE
Khandvi with Chicken Keema Topping
485 cal
WED
Lasan ni Chutney Thepla with Boiled Egg
362 cal
THU
Chicken Cutlet with Suji Toast
776 cal
+ 3 more days, 1 grocery list