INDIAN CUISINE
Indian
Kitchen.
Diverse and flavorful cuisine from the Indian subcontinent
0
RECIPES
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THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Chicken Curry with Steamed Rice with Paleng Xaak Bhaji with Dahi (75
tested in our kitchen
Toor Dal with Steamed Rice with Lauki Sabzi with Dahi
tested in our kitchen
Chicken Curry with Steamed Rice with Green Salad
tested in our kitchen
Phulka with Masoor Dal with Gobi Aloo Sabzi with Dahi
tested in our kitchen
Phulka with Moong Dal with Gajar Matar Sabzi with Dahi
tested in our kitchen
Phulka with Moong Dal with Paleng Xaak Bhaji with Dahi
tested in our kitchen
ALL INDIAN RECIPES
Showing 1–12 of 2,269
Chicken Curry with Steamed Rice with Paleng Xaak Bhaji with Dahi (75
P 49gC 57gF 23g
Toor Dal with Steamed Rice with Lauki Sabzi with Dahi
P 13gC 43gF 17g
Chicken Curry with Steamed Rice with Green Salad
P 38gC 38gF 11g
Phulka with Masoor Dal with Gobi Aloo Sabzi with Dahi
P 32gC 103gF 28g
Phulka with Moong Dal with Gajar Matar Sabzi with Dahi
P 32gC 106gF 24g
Phulka with Moong Dal with Paleng Xaak Bhaji with Dahi
P 32gC 101gF 23g
Phulka with Chana Dal with Gajar Matar Sabzi with Dahi
P 21gC 78gF 23g
Paneer Butter Masala with Rajma with Steamed White Rice with Phulka with Dahi with Green Salad (12
P 55gC 120gF 54g
Tofu Scramble with Paneer Paratha with Boiled Eggs with Whey Shake (
P 76gC 71gF 44g
Phulka with Dal Makhani with Paneer Bhurji with Steamed White Rice with Green Salad
P 36gC 93gF 31g
Paneer Paratha with Dahi with Boiled Eggs with Milk
P 30gC 18gF 31g
Curd Rice with Carrot Puree (1
P 4.56gC 42gF 17g
ABOUT THIS HUB
The indian kitchen, the most flexible kitchen
2,269
Curated indian meals
1,281
Tested recipes
100%
Authentic technique
Indian cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
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Let us plan your indian week.
Tell us your household size and any dietary lines. We'll build 7 dinners, a single grocery list, and a prep plan that fits your Sunday afternoon.
MON
Chicken Curry with Steamed Rice with Paleng Xaak Bhaji with Dahi (75
634 cal
TUE
Toor Dal with Steamed Rice with Lauki Sabzi with Dahi
370 cal
WED
Chicken Curry with Steamed Rice with Green Salad
400 cal
THU
Phulka with Masoor Dal with Gobi Aloo Sabzi with Dahi
771 cal
+ 3 more days, 1 grocery list