INDIAN CUISINE
Indian
Kitchen.
Diverse and flavorful cuisine from the Indian subcontinent
0
RECIPES
4.7★
AVG RATING
17m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Phulka with Chana Dal with Paleng Xaak Bhaji with Dahi
tested in our kitchen
Phulka with Chana Dal with Aloo Methi with Plain Dahi
tested in our kitchen
Jowar Roti with Rajma with Beans Poriyal with Cucumber Salad (75
tested in our kitchen
Methi Paratha with Toor Dal with Palak Paneer with Cucumber Salad (7
tested in our kitchen
Besan Chilla with Mint Chutney with Boiled Egg Whites with Papaya Boat with Black Coffee
tested in our kitchen
Surmai Curry with Steamed White Rice with Aloo Methi Sabzi with Chaas (
tested in our kitchen
ALL INDIAN RECIPES
Showing 1–12 of 2,269
Phulka with Chana Dal with Paleng Xaak Bhaji with Dahi
P 21gC 73gF 22g
Phulka with Chana Dal with Aloo Methi with Plain Dahi
P 18gC 79gF 19g
Jowar Roti with Rajma with Beans Poriyal with Cucumber Salad (75
P 25gC 94gF 7g
Methi Paratha with Toor Dal with Palak Paneer with Cucumber Salad (7
P 21gC 50gF 18g
Besan Chilla with Mint Chutney with Boiled Egg Whites with Papaya Boat with Black Coffee
P 11gC 32gF 8g
Surmai Curry with Steamed White Rice with Aloo Methi Sabzi with Chaas (
P 34gC 53gF 24g
Egg Curry with Whole-Wheat Phulka with Aloo Methi Sabzi with Moong Dal
P 18gC 59gF 12g
Shahi Dal with Phulka with Pumpkin Sabzi with Paneer Bhurji
P 35gC 94gF 47g
Egg Curry with Phulka with Moong Dal with Lauki Sabzi
P 22gC 84gF 20g
Palak Paneer with Phulka with Pesara Pappu (1
P 33gC 87gF 25g
Paneer Paratha with Curd with Boiled Eggs with Gond Ladoo with Milk
P 33gC 40gF 40g
Baked Paneer Tikka with Quinoa with Broccoli Stir-fry with Moong Dal
P 30gC 54gF 34g
ABOUT THIS HUB
The indian kitchen, the most flexible kitchen
2,269
Curated indian meals
1,281
Tested recipes
100%
Authentic technique
Indian cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
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Let us plan your indian week.
Tell us your household size and any dietary lines. We'll build 7 dinners, a single grocery list, and a prep plan that fits your Sunday afternoon.
MON
Phulka with Chana Dal with Paleng Xaak Bhaji with Dahi
556 cal
TUE
Phulka with Chana Dal with Aloo Methi with Plain Dahi
538 cal
WED
Jowar Roti with Rajma with Beans Poriyal with Cucumber Salad (75
507 cal
THU
Methi Paratha with Toor Dal with Palak Paneer with Cucumber Salad (7
436 cal
+ 3 more days, 1 grocery list