KASHMIRI CUISINE
Kashmiri
Kitchen.
Aromatic, saffron-infused dishes from Kashmir
0
RECIPES
4.7★
AVG RATING
34m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Kashmiri Pulao with Dahi and Walnut Chutney
tested in our kitchen
Lyodur Tschaman with Steamed Basmati Rice and Muji Chatin
tested in our kitchen
Rista with Lavasa Bread
tested in our kitchen
Kashmiri Fish Fry with Kashmiri Girda
tested in our kitchen
Chicken Shami Kebab with Pudhina Chutney
tested in our kitchen
Mutton Keema Masala with Tchochwor
tested in our kitchen
ALL KASHMIRI RECIPES
Showing 1–12 of 344
Kashmiri Pulao with Dahi and Walnut Chutney
P 19gC 91gF 29g
Lyodur Tschaman with Steamed Basmati Rice and Muji Chatin
P 24gC 50gF 37g
Rista with Lavasa Bread
P 36gC 31gF 48g
Kashmiri Fish Fry with Kashmiri Girda
P 38gC 82gF 23g
Chicken Shami Kebab with Pudhina Chutney
P 24gC 15gF 8g
Mutton Keema Masala with Tchochwor
P 46gC 88gF 43g
Fried Trout with Lemon Wedge and Indian Onion Rings
P 51gC 20gF 31g
Mutton Seekh Kebab with Sheer Chai
P 17gC 13gF 24g
Chicken Kanti Roll
P 38gC 45gF 23g
Mutton Kanti Roll
P 42gC 52gF 32g
Gaad Kanti
P 29gC 6gF 17g
Tabak Maaz with Radish Chutney
P 38gC 11gF 77g
ABOUT THIS HUB
The kashmiri kitchen, the most flexible kitchen
344
Curated kashmiri meals
167
Tested recipes
100%
Authentic technique
Kashmiri cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
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Let us plan your kashmiri week.
Tell us your household size and any dietary lines. We'll build 7 dinners, a single grocery list, and a prep plan that fits your Sunday afternoon.
MON
Kashmiri Pulao with Dahi and Walnut Chutney
691 cal
TUE
Lyodur Tschaman with Steamed Basmati Rice and Muji Chatin
639 cal
WED
Rista with Lavasa Bread
706 cal
THU
Kashmiri Fish Fry with Kashmiri Girda
691 cal
+ 3 more days, 1 grocery list