MAHARASHTRIAN CUISINE
Maharashtrian
Kitchen.
Diverse cuisine from Maharashtra with bold flavors
0
RECIPES
4.7★
AVG RATING
34m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Gavarichi Bhaji with Chapati
tested in our kitchen
Dahi Bhaat with Metkut and Mango Pickle
tested in our kitchen
Kulith Pithle with Steamed Basmati Rice
tested in our kitchen
Val Papdichi Bhaji with Jowar Bhakri
tested in our kitchen
Shepuchi Bhaji with Chapati
tested in our kitchen
Ghavan with Shengdana Chutney
tested in our kitchen
ALL MAHARASHTRIAN RECIPES
Showing 1–12 of 497
Gavarichi Bhaji with Chapati
P 8gC 31gF 11g
Dahi Bhaat with Metkut and Mango Pickle
P 17gC 72gF 12g
Kulith Pithle with Steamed Basmati Rice
P 11gC 60gF 5g
Val Papdichi Bhaji with Jowar Bhakri
P 20gC 86gF 12g
Shepuchi Bhaji with Chapati
P 10gC 39gF 6g
Ghavan with Shengdana Chutney
P 8gC 41gF 11g
Batatyachi Bhaji with Puran Poli
P 12gC 91gF 13g
Vangyache Bharit with Bajrichi Bhakri
P 10gC 55gF 8g
Masale Bhat with Sol Kadhi
P 8gC 58gF 17g
Varan Bhat with Ghee and Nimbu Pani
P 14gC 90gF 29g
Nagpuri Chicken Saoji with Chapati and Steamed Basmati Rice
P 49gC 80gF 32g
Goan Fish Thali with Vegetable Curry, Steamed Basmati Rice and Sol Kadhi
P 51gC 171gF 34g
ABOUT THIS HUB
The maharashtrian kitchen, the most flexible kitchen
497
Curated maharashtrian meals
331
Tested recipes
100%
Authentic technique
Maharashtrian cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
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MON
Gavarichi Bhaji with Chapati
244 cal
TUE
Dahi Bhaat with Metkut and Mango Pickle
460 cal
WED
Kulith Pithle with Steamed Basmati Rice
339 cal
THU
Val Papdichi Bhaji with Jowar Bhakri
511 cal
+ 3 more days, 1 grocery list