Vegetarian
Recipes.
Allergy-aware, kitchen-tested recipes for the vegetarian pantry.
Showing 1–12 of 7,086
Mixed Sprouts Salad with Fresh Guava
Roasted Chickpeas with Mixed Nuts with Green Tea
Dal Varan with Steamed White Rice with Shengdana Koshimbir with Bhindi Masala
Panchkutiyu Shaak with Jowar Roti with Pesara Pappu
Spiced Chickpeas with Cucumber Sticks with Apple
Ragi Dosa with Vegetable Sambhar with Coconut Chutney
Roasted Makhana with Green Tea with Handful of Almonds
Paneer Bhurji with Bajra Roti with Sliced Tomatoes
Palak Paneer with Bajra Roti with Sautéed Methi
Methi Paratha with Rajma with Palak Paneer with Dahi
Methi Paratha with Toor Dal with Palak Paneer with Dahi
Jowar Roti with Toor Dal with Lauki Sabzi with Cucumber Salad
Cooking for vegetarian without losing the joy
Vegetarian isn't about scarcity — it's about cooking confidently within a defined ingredient set. Every recipe here is built from the ingredient up so you don't have to read six labels on a Tuesday night.
Read more about vegetarian
7 High-Protein Vegetarian Meals That Actually Keep You Full
One of the most common challenges on a vegetarian diet is finding meals that are not only high in protein but also genuinely satisfying. Protein is a crucial macronutrient that plays a key role in bui...
Read the guide →How to Increase Protein on an Indian Plate: 8 Upgrades That Actually Add Grams
Most articles about increasing protein on Indian food do one of two things: they tell you to eat more dal (a katori adds about 8g, not 25g), or they list seven full meals and claim each delivers 25g w...
Read the guide →7 Flavorful Low-Sodium Vegetarian Dinner Ideas
This article is for home cooks who eat vegetarian and want to keep sodium low without making dinner feel like a punishment. The assumption that vegetarian meals are automatically low in salt is one of...
Read the guide →Other diets
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