HYDERABADI CUISINE
Hyderabadi
Kitchen.
Biryani and rich meat dishes from Hyderabad
0
RECIPES
4.7★
AVG RATING
43m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Bhendi ka Salan with Steamed Basmati Rice and Masoor Dal Tadka
tested in our kitchen
Hyderabadi Veg Korma with Phulka
tested in our kitchen
Khatti Dal Khichdi with Mango Pickle
tested in our kitchen
Bagara Chawal with Bagara Baingan and Dahi ki Chutney
tested in our kitchen
Subz Dum Biryani with Mirchi ka Salan and Cucumber Raita
tested in our kitchen
Chicken Majestic with Roomali Roti
tested in our kitchen
ALL HYDERABADI RECIPES
Showing 1–12 of 371
Bhendi ka Salan with Steamed Basmati Rice and Masoor Dal Tadka
P 22gC 96gF 24g
Hyderabadi Veg Korma with Phulka
P 12gC 52gF 13g
Khatti Dal Khichdi with Mango Pickle
P 10gC 59gF 11g
Bagara Chawal with Bagara Baingan and Dahi ki Chutney
P 13gC 70gF 25g
Subz Dum Biryani with Mirchi ka Salan and Cucumber Raita
P 29gC 150gF 37g
Chicken Majestic with Roomali Roti
P 14gC 27gF 7g
Kheema Lukmi with Mint Chutney
P 11gC 32gF 17g
Mutton Fry with Khatti Dal and Steamed Basmati Rice
P 49gC 88gF 37g
Sofiyani Chicken Biryani with Cucumber Raita
P 39gC 75gF 30g
Gurda Kaleji Fry with Roti
P 34gC 34gF 17g
Hyderabadi Fish Fry with Bagara Rice and Hyderabadi Mutton Dalcha
P 58gC 80gF 49g
Mutton Pasanda with Paratha
P 44gC 55gF 38g
ABOUT THIS HUB
The hyderabadi kitchen, the most flexible kitchen
371
Curated hyderabadi meals
162
Tested recipes
100%
Authentic technique
Hyderabadi cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
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Let us plan your hyderabadi week.
Tell us your household size and any dietary lines. We'll build 7 dinners, a single grocery list, and a prep plan that fits your Sunday afternoon.
MON
Bhendi ka Salan with Steamed Basmati Rice and Masoor Dal Tadka
671 cal
TUE
Hyderabadi Veg Korma with Phulka
349 cal
WED
Khatti Dal Khichdi with Mango Pickle
367 cal
THU
Bagara Chawal with Bagara Baingan and Dahi ki Chutney
541 cal
+ 3 more days, 1 grocery list














