INDIAN CUISINE
Indian
Kitchen.
Diverse and flavorful cuisine from the Indian subcontinent
0
RECIPES
4.7★
AVG RATING
27m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Quinoa Chickpea Bowl with Curd
tested in our kitchen
Dal Khichdi with Cucumber Mint Raita with Unsalted Roasted Chana (75
tested in our kitchen
Chana Dal with Steamed White Rice with Shorshe Begun
tested in our kitchen
Baked Paneer Tikka with Quinoa with Broccoli Stir-fry
tested in our kitchen
Curd Rice with Vegetable Palya
tested in our kitchen
Sprouted Moong Salad with Boiled Eggs with Papaya Boat with Black Coffee
tested in our kitchen
ALL INDIAN RECIPES
Showing 1–12 of 2,269
Quinoa Chickpea Bowl with Curd
P 26gC 81gF 18g
Dal Khichdi with Cucumber Mint Raita with Unsalted Roasted Chana (75
P 33gC 114gF 10g
Chana Dal with Steamed White Rice with Shorshe Begun
P 17gC 80gF 17g
Baked Paneer Tikka with Quinoa with Broccoli Stir-fry
P 27gC 47gF 32g
Curd Rice with Vegetable Palya
P 13gC 56gF 13g
Sprouted Moong Salad with Boiled Eggs with Papaya Boat with Black Coffee
P 11gC 55gF 6g
Whey Shake with Boiled Eggs with Banana with Dates
P 21gC 80gF 11g
Dosa with Sambar with Coconut Chutney with Boiled Eggs with Filter Coffee
P 27gC 99gF 15g
Idli with Sambar with Coconut Chutney with Boiled Eggs with Filter Coffee
P 26gC 92gF 12g
Whey Shake with Boiled Eggs with Walnuts Small Portion
P 20gC 46gF 11g
Idli with Sambhar with Coconut Chutney with Boiled Eggs with Grilled Chicken Breast
P 68gC 79gF 21g
Boiled Egg Whites with Cucumber Salad with Green Tea
P 4.77gC 7gF 1.51g
ABOUT THIS HUB
The indian kitchen, the most flexible kitchen
2,269
Curated indian meals
1,979
Tested recipes
100%
Authentic technique
Indian cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
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Let us plan your indian week.
Tell us your household size and any dietary lines. We'll build 7 dinners, a single grocery list, and a prep plan that fits your Sunday afternoon.
MON
Quinoa Chickpea Bowl with Curd
588 cal
TUE
Dal Khichdi with Cucumber Mint Raita with Unsalted Roasted Chana (75
672 cal
WED
Chana Dal with Steamed White Rice with Shorshe Begun
531 cal
THU
Baked Paneer Tikka with Quinoa with Broccoli Stir-fry
589 cal
+ 3 more days, 1 grocery list