AWADHI CUISINE
Awadhi
Kitchen.
Refined Mughlai cuisine from Lucknow
0
RECIPES
4.7★
AVG RATING
44m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Keema Ghotala with Khameeri Roti
tested in our kitchen
Dalcha with Saffron Sheermal
tested in our kitchen
Mutton Shami Kebab with Kulcha
tested in our kitchen
Tunday Kebab with Paratha
tested in our kitchen
Mutton Rezala with Taftan
tested in our kitchen
Murgh Malai Tikka Roll
tested in our kitchen
ALL AWADHI RECIPES
Showing 1–12 of 356
Keema Ghotala with Khameeri Roti
P 40gC 46gF 37g
Dalcha with Saffron Sheermal
P 39gC 103gF 32g
Mutton Shami Kebab with Kulcha
P 49gC 78gF 50g
Tunday Kebab with Paratha
P 19gC 47gF 24g
Mutton Rezala with Taftan
P 61gC 80gF 58g
Murgh Malai Tikka Roll
P 47gC 41gF 20g
Mutton Pasanda Kebab with Saffron Sheermal
P 45gC 73gF 40g
Gurda Kapoora Masala with Kulcha
P 43gC 64gF 21g
Chicken Chaap with Warqi Paratha
P 48gC 55gF 37g
Mutton Ishtew with Taftan
P 48gC 96gF 59g
Bheja Masala with Khameeri Roti
P 22gC 46gF 18g
Mutton Paya with Taftan
P 49gC 77gF 43g
ABOUT THIS HUB
The awadhi kitchen, the most flexible kitchen
356
Curated awadhi meals
59
Tested recipes
100%
Authentic technique
Awadhi cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
EDITORIAL GUIDES
Read more about awadhi
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MON
Keema Ghotala with Khameeri Roti
673 cal
TUE
Dalcha with Saffron Sheermal
852 cal
WED
Mutton Shami Kebab with Kulcha
962 cal
THU
Tunday Kebab with Paratha
466 cal
+ 3 more days, 1 grocery list