AWADHI CUISINE
Awadhi
Kitchen.
Refined Mughlai cuisine from Lucknow
0
RECIPES
4.7★
AVG RATING
40m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Keema Kaleji with Saffron Sheermal
tested in our kitchen
Laccha Paratha with Shahi Tukda and Fried Egg
tested in our kitchen
Awadhi Egg Kebab with Mint Chutney and Taftan
tested in our kitchen
Sheermal Toast with Scrambled Eggs
tested in our kitchen
Paneer Kulcha with Anda Bhurji
tested in our kitchen
Ulte Tawa Paratha with Aloo Anda Bhujia
tested in our kitchen
ALL AWADHI RECIPES
Showing 1–12 of 356
Keema Kaleji with Saffron Sheermal
P 43gC 79gF 41g
Laccha Paratha with Shahi Tukda and Fried Egg
P 17gC 51gF 51g
Awadhi Egg Kebab with Mint Chutney and Taftan
P 24gC 85gF 33g
Sheermal Toast with Scrambled Eggs
P 16gC 21gF 17g
Paneer Kulcha with Anda Bhurji
P 33gC 64gF 43g
Ulte Tawa Paratha with Aloo Anda Bhujia
P 17gC 63gF 24g
Taftan with Egg Chaap
P 23gC 107gF 19g
Saffron Sheermal with Poached Egg Korma
P 20gC 79gF 23g
Warqi Paratha with Masala Omelette
P 18gC 41gF 21g
Bakarkhani with Egg Curry
P 18gC 51gF 23g
Egg Galouti Kebab with Saffron Sheermal and Onion Salad
P 17gC 83gF 16g
Laccha Paratha with Awadhi Akuri
P 16gC 34gF 27g
ABOUT THIS HUB
The awadhi kitchen, the most flexible kitchen
356
Curated awadhi meals
59
Tested recipes
100%
Authentic technique
Awadhi cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
EDITORIAL GUIDES
Read more about awadhi
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Let us plan your awadhi week.
Tell us your household size and any dietary lines. We'll build 7 dinners, a single grocery list, and a prep plan that fits your Sunday afternoon.
MON
Keema Kaleji with Saffron Sheermal
854 cal
TUE
Laccha Paratha with Shahi Tukda and Fried Egg
724 cal
WED
Awadhi Egg Kebab with Mint Chutney and Taftan
730 cal
THU
Sheermal Toast with Scrambled Eggs
308 cal
+ 3 more days, 1 grocery list