INDIAN CUISINE
Indian
Kitchen.
Diverse and flavorful cuisine from the Indian subcontinent
0
RECIPES
4.7★
AVG RATING
34m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Soft Palak with Phulka with Masoor Dal with Lauki Sabzi
tested in our kitchen
Soft Tofu Vegetable Curry with Phulka with Moong Dal with Soft Pumpkin Sabzi
tested in our kitchen
Soya Keema with Jowar Roti with Mixed Vegetable Shaak
tested in our kitchen
Methi Oats Thepla with Curd with Walnuts Small Portion with Orange
tested in our kitchen
Toor Dal with Ragi Mudde with Tofu Vegetable Curry
tested in our kitchen
Ragi Dosa with Vegetable Sambhar with Coconut Chutney with Walnuts Small Portion
tested in our kitchen
ALL INDIAN RECIPES
Showing 1–12 of 2,269
Soft Palak with Phulka with Masoor Dal with Lauki Sabzi
P 22gC 74gF 11g
Soft Tofu Vegetable Curry with Phulka with Moong Dal with Soft Pumpkin Sabzi
P 26gC 85gF 22g
Soya Keema with Jowar Roti with Mixed Vegetable Shaak
P 28gC 73gF 17g
Methi Oats Thepla with Curd with Walnuts Small Portion with Orange
P 35gC 83gF 79g
Toor Dal with Ragi Mudde with Tofu Vegetable Curry
P 27gC 93gF 18g
Ragi Dosa with Vegetable Sambhar with Coconut Chutney with Walnuts Small Portion
P 35gC 105gF 78g
Besan Chilla with Mint Chutney with Walnuts Small Portion with Orange
P 25gC 57gF 72g
Methi Oats Thepla with Steamed White Rice with Masala Bhindi with Kachumber
P 16gC 71gF 17g
Vegetable Thepla with Methi Oats Thepla with Tomato Chutney with Curd
P 20gC 59gF 15g
Steel-Cut Oats with Apple
P 19gC 89gF 19g
Baked Fish Masala with Quinoa with Jeera Palak
P 37gC 43gF 17g
Besan-Egg Toast with Boiled Egg with Papaya Boat
P 19gC 77gF 20g
ABOUT THIS HUB
The indian kitchen, the most flexible kitchen
2,269
Curated indian meals
1,979
Tested recipes
100%
Authentic technique
Indian cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
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Let us plan your indian week.
Tell us your household size and any dietary lines. We'll build 7 dinners, a single grocery list, and a prep plan that fits your Sunday afternoon.
MON
Soft Palak with Phulka with Masoor Dal with Lauki Sabzi
464 cal
TUE
Soft Tofu Vegetable Curry with Phulka with Moong Dal with Soft Pumpkin Sabzi
613 cal
WED
Soya Keema with Jowar Roti with Mixed Vegetable Shaak
532 cal
THU
Methi Oats Thepla with Curd with Walnuts Small Portion with Orange
1120 cal
+ 3 more days, 1 grocery list