INDIAN CUISINE
Indian
Kitchen.
Diverse and flavorful cuisine from the Indian subcontinent
0
RECIPES
4.7★
AVG RATING
27m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Egg Bhurji with Phulka with Walnuts Small Portion with Milk
tested in our kitchen
Chole Paneer with Phulka with Steamed White Rice with Dahi
tested in our kitchen
Soya Chunks Curry with Steamed White Rice with Matar Paneer with Dahi
tested in our kitchen
Matar Paneer with Steamed Rice with Mashed Lauki
tested in our kitchen
Baked Fish Masala with Steamed Rice with Mashed Pumpkin
tested in our kitchen
Baked Chicken Breast with Steamed Rice with Dahi
tested in our kitchen
ALL INDIAN RECIPES
Showing 1–12 of 2,269
Egg Bhurji with Phulka with Walnuts Small Portion with Milk
P 18gC 32gF 18g
Chole Paneer with Phulka with Steamed White Rice with Dahi
P 34gC 77gF 34g
Soya Chunks Curry with Steamed White Rice with Matar Paneer with Dahi
P 48gC 89gF 41g
Matar Paneer with Steamed Rice with Mashed Lauki
P 20gC 62gF 27g
Baked Fish Masala with Steamed Rice with Mashed Pumpkin
P 34gC 65gF 14g
Baked Chicken Breast with Steamed Rice with Dahi
P 51gC 51gF 21g
Vegetable Bajra Khichdi with Aloo Methi with Curd
P 25gC 88gF 22g
Apple Cinnamon Overnight Oats with Apple
P 16gC 80gF 17g
Boiled Chana Salad with Apple
P 11gC 56gF 6g
Chana Dal with Steamed White Rice with Stir-Fried Broccoli with Garlic Sauce with Curd
P 27gC 95gF 21g
Rohu Machha Jhola with Quinoa with Steamed Green Beans
P 32gC 42gF 19g
Oatmeal Porridge with Boiled Eggs
P 13gC 51gF 8g
ABOUT THIS HUB
The indian kitchen, the most flexible kitchen
2,269
Curated indian meals
1,979
Tested recipes
100%
Authentic technique
Indian cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
EXPLORE MORE CUISINES
Other cuisines
American
1,993Classic American comfort food and modern dishes
Mediterranean
701Heart-healthy cuisine from the Mediterranean region
Maharashtrian
497Diverse cuisine from Maharashtra with bold flavors
Punjabi
467Hearty, butter-rich cuisine from Punjab
Gujarati
397Sweet and savory vegetarian dishes from Gujarat
Bengali
373Fish-centric cuisine with subtle spicing from Bengal
Hyderabadi
371Biryani and rich meat dishes from Hyderabad
Chettinad
370Fiery, aromatic cuisine from Tamil Nadu
PUT THIS HUB ON AUTOPILOT
Let us plan your indian week.
Tell us your household size and any dietary lines. We'll build 7 dinners, a single grocery list, and a prep plan that fits your Sunday afternoon.
MON
Egg Bhurji with Phulka with Walnuts Small Portion with Milk
351 cal
TUE
Chole Paneer with Phulka with Steamed White Rice with Dahi
733 cal
WED
Soya Chunks Curry with Steamed White Rice with Matar Paneer with Dahi
915 cal
THU
Matar Paneer with Steamed Rice with Mashed Lauki
572 cal
+ 3 more days, 1 grocery list