Vegetarian
Recipes.
Allergy-aware, kitchen-tested recipes for the vegetarian pantry.
Showing 1–12 of 7,086
Baked Surmai with Quinoa with Jeera Palak
Kala Chana Masala with Steamed White Rice with Cabbage Fry
Dal Panchmel with Steamed White Rice with Cabbage Fry
Chana Dal with Steamed White Rice with Cauliflower Peas Sabzi with Dahi
Idli with Sambhar with Coconut Chutney with Filter Coffee
Moong Dal Tadka with Steamed White Rice with Shahi Bhindi with Dahi
Toor Dal Tadka with Steamed White Rice with Aloo Gobi with Salad with Dahi
Egg Curry with Steamed Basmati Rice with Cucumber Salad
Moong Dal with Steamed Basmati Rice with Cucumber Salad
Egg Omelette with Aloo Paratha with Milk with Banana
Besan Chilla with Mint Chutney with Boiled Egg Whites with Green Tea
Egg Curry with Steamed White Rice with Shahi Bhindi with Green Salad
Cooking for vegetarian without losing the joy
Vegetarian isn't about scarcity — it's about cooking confidently within a defined ingredient set. Every recipe here is built from the ingredient up so you don't have to read six labels on a Tuesday night.
Read more about vegetarian
7 High-Protein Vegetarian Meals That Actually Keep You Full
One of the most common challenges on a vegetarian diet is finding meals that are not only high in protein but also genuinely satisfying. Protein is a crucial macronutrient that plays a key role in bui...
Read the guide →How to Increase Protein on an Indian Plate: 8 Upgrades That Actually Add Grams
Most articles about increasing protein on Indian food do one of two things: they tell you to eat more dal (a katori adds about 8g, not 25g), or they list seven full meals and claim each delivers 25g w...
Read the guide →7 Flavorful Low-Sodium Vegetarian Dinner Ideas
This article is for home cooks who eat vegetarian and want to keep sodium low without making dinner feel like a punishment. The assumption that vegetarian meals are automatically low in salt is one of...
Read the guide →Other diets
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