CALIFORNIA CUISINE
California
Kitchen.
Fresh, health-conscious cuisine from California
0
RECIPES
4.7★
AVG RATING
12m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Shrimp Scampi with Zucchini Noodles with Garlic Bread
tested in our kitchen
Stuffed Bell Peppers with Quinoa with Side Salad
tested in our kitchen
Lemon Herb Roasted Chicken with Roasted Potatoes and Sauteed Green Beans with Bacon
tested in our kitchen
Grilled Salmon with Lemon and Dill with Quinoa Salad and Roasted Asparagus
tested in our kitchen
Almond Butter Stuffed Dates
tested in our kitchen
Hard Boiled Eggs with Everything Seasoning
tested in our kitchen
ALL CALIFORNIA RECIPES
Showing 1–12 of 109
Shrimp Scampi with Zucchini Noodles with Garlic Bread
P 26gC 11gF 19g
Stuffed Bell Peppers with Quinoa with Side Salad
P 12gC 43gF 19g
Lemon Herb Roasted Chicken with Roasted Potatoes and Sauteed Green Beans with Bacon
P 79gC 54gF 52g
Grilled Salmon with Lemon and Dill with Quinoa Salad and Roasted Asparagus
P 45gC 40gF 47g
Almond Butter Stuffed Dates
P 4.58gC 57gF 9g
Hard Boiled Eggs with Everything Seasoning
P 7gC 0.88gF 0.76g
Celery Sticks with Peanut Butter
P 9gC 9gF 16g
Cottage Cheese With Pineapple
P 25gC 18gF 10g
Yogurt with Honey and Walnuts
P 12gC 32gF 13g
Seaweed Snacks
P 2.36gC 3.65gF 3.89g
Rice Cakes with Avocado and Red Pepper Flakes
P 1.31gC 9gF 6g
Handful of Almonds
P 6gC 6gF 14g
ABOUT THIS HUB
The california kitchen, the most flexible kitchen
109
Curated california meals
59
Tested recipes
100%
Authentic technique
California cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
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701Heart-healthy cuisine from the Mediterranean region
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497Diverse cuisine from Maharashtra with bold flavors
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467Hearty, butter-rich cuisine from Punjab
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397Sweet and savory vegetarian dishes from Gujarat
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373Fish-centric cuisine with subtle spicing from Bengal
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371Biryani and rich meat dishes from Hyderabad
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MON
Shrimp Scampi with Zucchini Noodles with Garlic Bread
322 cal
TUE
Stuffed Bell Peppers with Quinoa with Side Salad
376 cal
WED
Lemon Herb Roasted Chicken with Roasted Potatoes and Sauteed Green Beans with Bacon
991 cal
THU
Grilled Salmon with Lemon and Dill with Quinoa Salad and Roasted Asparagus
766 cal
+ 3 more days, 1 grocery list