CHETTINAD CUISINE
Chettinad
Kitchen.
Fiery, aromatic cuisine from Tamil Nadu
0
RECIPES
4.7★
AVG RATING
35m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Vegetable Uthappam with Chettinad Sambar
tested in our kitchen
Ragi Idiyappam with Tomato Gothsu
tested in our kitchen
Arisi Upma
tested in our kitchen
Kavuni Arisi Idli with Idli Podi
tested in our kitchen
Chettinad Kal Dosai with Vengaya Sambar
tested in our kitchen
Idiyappam with Thengai Paal and Kerala Vegetable Stew
tested in our kitchen
ALL CHETTINAD RECIPES
Showing 1–12 of 370
Vegetable Uthappam with Chettinad Sambar
P 19gC 110gF 20g
Ragi Idiyappam with Tomato Gothsu
P 9gC 57gF 15g
Arisi Upma
P 5gC 43gF 9g
Kavuni Arisi Idli with Idli Podi
P 16gC 89gF 7g
Chettinad Kal Dosai with Vengaya Sambar
P 21gC 105gF 15g
Idiyappam with Thengai Paal and Kerala Vegetable Stew
P 13gC 140gF 42g
Idli with Tomato Gothsu and Coconut Chutney
P 10gC 53gF 16g
Wheat Dosa with Thakkali Chutney and Poondu Chutney
P 14gC 82gF 33g
Mixed Paniyaram with Thengai Chutney
P 10gC 68gF 24g
Kavuni Arisi Puttu with Thengai Paal
P 6gC 100gF 25g
Rava Dosa with Vada Curry and Thengai Chutney
P 19gC 83gF 32g
Idli with Idli Podi and Vada Curry
P 19gC 84gF 21g
ABOUT THIS HUB
The chettinad kitchen, the most flexible kitchen
370
Curated chettinad meals
111
Tested recipes
100%
Authentic technique
Fiery, aromatic cuisine from Tamil Nadu
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Let us plan your chettinad week.
Tell us your household size and any dietary lines. We'll build 7 dinners, a single grocery list, and a prep plan that fits your Sunday afternoon.
MON
Vegetable Uthappam with Chettinad Sambar
689 cal
TUE
Ragi Idiyappam with Tomato Gothsu
388 cal
WED
Arisi Upma
275 cal
THU
Kavuni Arisi Idli with Idli Podi
481 cal
+ 3 more days, 1 grocery list














