PUNJABI CUISINE
Punjabi
Kitchen.
Hearty, butter-rich cuisine from Punjab
0
RECIPES
4.7★
AVG RATING
36m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Tandoori Paneer Tikka with Mint Raita
tested in our kitchen
Chana Masala, Multigrain Roti and Plain Curd
tested in our kitchen
Punjabi Rajma Masala, Steamed Basmati Rice and Boondi Raita
tested in our kitchen
Chicken Saag with Whole Wheat Roti
tested in our kitchen
Punjabi Rajma Masala, Steamed Basmati Rice and Cucumber Raita
tested in our kitchen
Baked Tandoori Fish Tikka with Mixed Greens Salad
tested in our kitchen
ALL PUNJABI RECIPES
Showing 1–12 of 467
Tandoori Paneer Tikka with Mint Raita
P 25gC 26gF 28g
Chana Masala, Multigrain Roti and Plain Curd
P 24gC 77gF 21g
Punjabi Rajma Masala, Steamed Basmati Rice and Boondi Raita
P 28gC 95gF 20g
Chicken Saag with Whole Wheat Roti
P 35gC 57gF 25g
Punjabi Rajma Masala, Steamed Basmati Rice and Cucumber Raita
P 24gC 90gF 13g
Baked Tandoori Fish Tikka with Mixed Greens Salad
P 30gC 18gF 15g
Chana Masala with Whole Wheat Roti
P 20gC 87gF 18g
Paneer Tikka, Mint Coriander Chutney and Lachha Onion Salad
P 7gC 14gF 8g
Punjabi Kadhi Pakora, Steamed Basmati Rice and Aloo Gobi Sabzi
P 19gC 87gF 26g
Tandoori Chicken, Kachumber Salad and Mint Raita
P 49gC 30gF 25g
Dal Makhani with Garlic Naan
P 36gC 121gF 24g
Dal Makhani, Garlic Naan and Sirke Wale Pyaaz
P 26gC 98gF 22g
ABOUT THIS HUB
The punjabi kitchen, the most flexible kitchen
467
Curated punjabi meals
125
Tested recipes
100%
Authentic technique
Punjabi cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
EXPLORE MORE CUISINES
Other cuisines
Indian
2,269Diverse and flavorful cuisine from the Indian subcontinent
American
1,993Classic American comfort food and modern dishes
Mediterranean
701Heart-healthy cuisine from the Mediterranean region
Maharashtrian
497Diverse cuisine from Maharashtra with bold flavors
Gujarati
397Sweet and savory vegetarian dishes from Gujarat
Bengali
373Fish-centric cuisine with subtle spicing from Bengal
Hyderabadi
371Biryani and rich meat dishes from Hyderabad
Chettinad
370Fiery, aromatic cuisine from Tamil Nadu
PUT THIS HUB ON AUTOPILOT
Let us plan your punjabi week.
Tell us your household size and any dietary lines. We'll build 7 dinners, a single grocery list, and a prep plan that fits your Sunday afternoon.
MON
Tandoori Paneer Tikka with Mint Raita
462 cal
TUE
Chana Masala, Multigrain Roti and Plain Curd
576 cal
WED
Punjabi Rajma Masala, Steamed Basmati Rice and Boondi Raita
670 cal
THU
Chicken Saag with Whole Wheat Roti
572 cal
+ 3 more days, 1 grocery list