AWADHI CUISINE
Awadhi
Kitchen.
Refined Mughlai cuisine from Lucknow
0
RECIPES
4.7★
AVG RATING
40m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Sheermal with Aloo ka Salan
tested in our kitchen
Aloo Tikki with Dahi and Coriander Mint Chutney
tested in our kitchen
Taftan with Makhane ki Kheer
tested in our kitchen
Moong Dal Cheela with Paneer Bhurji
tested in our kitchen
Laccha Paratha with Aloo Matar Korma
tested in our kitchen
Baqarkhani
tested in our kitchen
ALL AWADHI RECIPES
Showing 1–12 of 355
Sheermal with Aloo ka Salan
P 12gC 74gF 30g
Aloo Tikki with Dahi and Coriander Mint Chutney
P 13gC 50gF 15g
Taftan with Makhane ki Kheer
P 20gC 96gF 32g
Moong Dal Cheela with Paneer Bhurji
P 33gC 45gF 35g
Laccha Paratha with Aloo Matar Korma
P 17gC 82gF 49g
Baqarkhani
P 6gC 38gF 12g
Namkeen Seviyan
P 6gC 38gF 8g
Paneer Kulcha with Boondi Raita
P 25gC 69gF 45g
Dahi ke Kebab with Pudhina Chutney
P 8gC 20gF 15g
Puri with Suji ka Halwa
P 16gC 135gF 57g
Taftan with Dal Sultani
P 23gC 99gF 34g
Warqi Paratha with Dahi and Aam ka Achar
P 16gC 70gF 74g
ABOUT THIS HUB
The awadhi kitchen, the most flexible kitchen
355
Curated awadhi meals
74
Tested recipes
100%
Authentic technique
Awadhi cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
EXPLORE MORE CUISINES
Other cuisines
American
752Classic American comfort food and modern dishes
Gujarati
375Sweet and savory vegetarian dishes from Gujarat
Chettinad
370Fiery, aromatic cuisine from Tamil Nadu
Hyderabadi
369Biryani and rich meat dishes from Hyderabad
Bengali
364Fish-centric cuisine with subtle spicing from Bengal
Kashmiri
344Aromatic, saffron-infused dishes from Kashmir
Maharashtrian
332Diverse cuisine from Maharashtra with bold flavors
Mughlai
324Royal cuisine with Persian influences
PUT THIS HUB ON AUTOPILOT
Let us plan your awadhi week.
Tell us your household size and any dietary lines. We'll build 7 dinners, a single grocery list, and a prep plan that fits your Sunday afternoon.
MON
Sheermal with Aloo ka Salan
598 cal
TUE
Aloo Tikki with Dahi and Coriander Mint Chutney
381 cal
WED
Taftan with Makhane ki Kheer
743 cal
THU
Moong Dal Cheela with Paneer Bhurji
632 cal
+ 3 more days, 1 grocery list