BENGALI CUISINE
Bengali
Kitchen.
Fish-centric cuisine with subtle spicing from Bengal
0
RECIPES
4.7★
AVG RATING
36m
AVG TIME
THE CLASSICS, MODERNIZED
Dishes everyone knows, redone
Bengali Vegetable Chop with Masala Cha
tested in our kitchen
Chaler Ruti with Ghugni
tested in our kitchen
Bengali Porota with Aloo Chorchori
tested in our kitchen
Ruti with Begun Bhaja
tested in our kitchen
Panta Bhat with Aloo Seddho and Kancha Lonka Murgi
tested in our kitchen
Koraishutir Kochuri with Bengali Aloor Torkari
tested in our kitchen
ALL BENGALI RECIPES
Showing 1–12 of 364
Bengali Vegetable Chop with Masala Cha
P 22gC 98gF 19g
Chaler Ruti with Ghugni
P 27gC 119gF 16g
Bengali Porota with Aloo Chorchori
P 10gC 76gF 18g
Ruti with Begun Bhaja
P 10gC 55gF 11g
Panta Bhat with Aloo Seddho and Kancha Lonka Murgi
P 60gC 139gF 51g
Koraishutir Kochuri with Bengali Aloor Torkari
P 8gC 54gF 19g
Ghugni with Jhal Muri
P 33gC 109gF 41g
Trikon Paratha with Bengali Alur Jhol
P 12gC 70gF 32g
Dal er Porota with Punjabi Mango Pickle
P 19gC 82gF 30g
Beguni with Jhal Muri
P 19gC 77gF 44g
Phulkopir Singara with Masala Cha
P 14gC 54gF 23g
Chire Bhaja
P 8gC 35gF 15g
ABOUT THIS HUB
The bengali kitchen, the most flexible kitchen
364
Curated bengali meals
467
Tested recipes
100%
Authentic technique
Bengali cuisine carries centuries of technique and a pantry that rewards repetition. This collection is a love letter to that whole spectrum — diner classics, regional specialties, and modern takes that hold up the next day.
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Let us plan your bengali week.
Tell us your household size and any dietary lines. We'll build 7 dinners, a single grocery list, and a prep plan that fits your Sunday afternoon.
MON
Bengali Vegetable Chop with Masala Cha
642 cal
TUE
Chaler Ruti with Ghugni
708 cal
WED
Bengali Porota with Aloo Chorchori
504 cal
THU
Ruti with Begun Bhaja
338 cal
+ 3 more days, 1 grocery list