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Also known as: whole grain macaroni, whole wheat pasta, brown macaroni, wheat elbows
Per 100g
Nutrition data source: USDA FoodData Central
Common measurement equivalents in grams
Dry whole wheat macaroni lasts up to 2 years in a cool, dry place.
No, whole wheat macaroni is made from wheat and contains gluten.
whole wheat macaroni is a versatile ingredient found in cuisines around the world. With 348 calories per 100g and 14.6 grams of protein, it's a nutritious addition to many dishes.
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View all grains_cereals →Discover 1 recipes featuring whole wheat macaroni with step-by-step instructions.
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