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Also known as: Frank's Red Hot
Per 100g
Nutrition data source: USDA FoodData Central
Common measurement equivalents in grams
Frank's RedHot is a relatively healthy condiment option. It's very low in calories, fat, and sugar, making it a good way to add flavor without significant nutritional impact. The capsaicin from cayenne peppers may also offer benefits like metabolism boosting and anti-inflammatory properties.
Per 100g, Frank's RedHot Original contains approximately 21 calories, 0.51g of protein, 1.75g of carbohydrates, and 0.37g of fat. It's a very low-calorie and low-fat way to add a kick to your meals.
While not a magic solution, Frank's RedHot can support weight loss efforts due to its low-calorie and low-fat profile, allowing you to flavor food without adding many extra calories. The capsaicin in cayenne peppers may also slightly boost metabolism and increase feelings of fullness, potentially aiding in calorie expenditure and appetite control.
Yes, Frank's RedHot Original Cayenne Pepper Sauce is vegan. Its primary ingredients are aged cayenne red peppers, vinegar, water, salt, and garlic powder, none of which are animal-derived.
Yes, Frank's RedHot Original Cayenne Pepper Sauce is generally considered gluten-free. The manufacturer states it does not contain gluten-containing ingredients, making it suitable for individuals with gluten sensitivities or celiac disease.
Yes, Frank's RedHot Original is keto-friendly. With only 1.75g of carbohydrates per 100g, it's a very low-carb condiment that can be enjoyed on a ketogenic diet without significantly impacting your daily carb limit.
frank's redhot original cayenne pepper sauce is a versatile ingredient found in cuisines around the world. With 21 calories per 100g and 0.51 grams of protein, it's a nutritious addition to many dishes.
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View all spice →Discover 0 recipes featuring frank's redhot original cayenne pepper sauce with step-by-step instructions.
Browse recipes →Frank's RedHot Original has a distinctive tangy, vinegary flavor with a moderate, balanced heat from cayenne peppers. It's not overwhelmingly spicy, allowing its savory and slightly garlicky notes to come through, making it a versatile flavor enhancer.
Frank's RedHot is famously used for making Buffalo wings, but its versatility extends far beyond. It's excellent in eggs, chili, soups, marinades, and as a general hot sauce for sandwiches, tacos, or pizza. You can also mix it into dips or dressings for an extra kick.
Frank's RedHot Original should be stored in a cool, dry place before opening. After opening, it's recommended to refrigerate it to maintain optimal flavor and freshness. When refrigerated, it can last for several months, typically up to 6-12 months, though its quality might slowly diminish over time.
Frank's RedHot Original is considered to have a mild to moderate level of heat. It's spicy enough to add a noticeable kick without being overpowering, making it enjoyable for a wide range of palates. It typically registers around 450 Scoville Heat Units (SHU).