london dry gin
Also known as: dry gin, london gin
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Also known as: dry gin, london gin
Per 100g
Nutrition data source: USDA FoodData Central
Common measurement equivalents in grams
While not a health drink, London Dry Gin, when consumed in moderation, offers some unique properties. It contains antioxidants from botanicals like juniper berries, which can help neutralize free radicals. Juniper also has mild diuretic properties, and some botanicals like angelica root and coriander have been traditionally used to aid digestion.
Approximately 100g of London Dry Gin contains about 231 calories. This can vary slightly by brand and proof, but it's generally a spirit with a moderate calorie count, especially when compared to sugary mixed drinks.
No, London Dry Gin is a distilled spirit and typically contains 0g of carbohydrates and 0g of sugar per serving. This makes it a popular choice for those monitoring their sugar or carb intake, provided it's not mixed with sugary sodas or juices.
Yes, London Dry Gin is generally considered gluten-free. Although it can be distilled from grains like wheat or barley, the distillation process removes gluten proteins, making the final product safe for most individuals with gluten sensitivities or celiac disease.
Yes, London Dry Gin is typically vegan. It is made from botanicals, water, and grain alcohol, and the distillation process does not involve animal products. Most brands do not use animal-derived fining agents.
Because London Dry Gin contains 0g of carbohydrates and sugar, it can be a suitable alcoholic beverage for diabetics when consumed responsibly and in moderation. However, it's crucial to avoid sugary mixers and always consult with a healthcare professional regarding alcohol consumption and diabetes management.
london dry gin is a versatile ingredient found in cuisines around the world. With 231 calories per 100g and valuable grams of protein, it's a nutritious addition to many dishes.
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View all other →Discover 1 recipes featuring london dry gin with step-by-step instructions.
Browse recipes →London Dry Gin is characterized by a prominent juniper berry flavor, which is often described as piney or resinous. It also features a complex blend of other botanicals, contributing notes of citrus (lemon, orange peel), earthy spice (coriander, angelica root), and sometimes floral or peppery undertones, resulting in a crisp, dry finish.
London Dry Gin is a versatile spirit and a cornerstone of many classic cocktails. It's famously used in a Gin & Tonic, Martini, Negroni, Tom Collins, and French 75. Its robust botanical profile makes it excellent for balancing with various mixers and vermouths.
London Dry Gin should be stored upright in a cool, dark place, away from direct sunlight and extreme temperature fluctuations. An open bottle can be kept at room temperature, but some prefer to chill it in the freezer for an extra-cold pour in certain cocktails.
While unopened London Dry Gin can last indefinitely, its quality can slowly degrade once opened. Exposure to air can cause the delicate botanical flavors to diminish over time. For optimal taste, it's best to consume an opened bottle within 6-12 months, though it won't spoil in a harmful way.
